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Saga (Spinach)

Sajana Saga Bhaja – Drumstick Leaves stir fry


INGREDIENTS Drumstick leaves (500 Gm) Moong Dal (5 teaspoons) Shredded coconut (5 teaspoons) Garlic (15 cloves) Cooking Oil ( 3 teaspoons) Moong Daal ( 1 teaspoon) Mustard seeds (1 teaspoon) Dry chilies ( 1 or 2 as per taste) Salt ( to taste ) PREPARATION : Separate out the drumstick leaves and keep it aside. Fry the moong dal slightly in ...

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Poi Saga Rai ( Malabar Leaves Mustard Curry ) – A typical Oriya dish

Poi Saga Rai

INGREDIENTS: *Poi (spinach Malabar )-200 gm (washed,& cut) *2 medium size potato – cut into small size *1 medium size brinjal – cut into small size (put them in cold water otherwise they will turn black) *2 medium size tomato- cut into cubes *1tea spoon turmeric powder *3-4 tbsp. mustard oil. *Salt to taste *1 tsp panch phutana (mix of ...

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