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Mutton Curry-Mansa Tarakari

Ingredients:

 Mutton curry

Mutton curry

•    1.mutton-1/2 kg.
•    2.onion–300kg.(finely chopped)
•    3.ginger n garlic pest-2 tsp
•    4.cumin powder-1 tsp
•    5.coriender powder -1 tsp
•    7. garam masala.(2 elaichi, 4 labang(clove),2 inch dalchini)
•    8. mustard oil.
•    9. salt to taste.
•    10 mirchi powder n haldi powder-1 tsp each

Method of Cooking:
Heat oil add chopped onion to it. Stir it till brown color.
Then add Ginger garlic paste, haldi power, coriander powder, cumin powder, red mirchi powder and fry it for 10 mins.
Then add Mutton and salt to it and cook for 45 mins.
Then add Garam masala powder & fresh coriander leafs.
Your Mutton curry is ready to serve now with rice.

[Total: 3    Average: 4.7/5]

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